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The creamy palate serves up flavorful notes of red berries
it has flavors of poached pear
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and sage on the nose
Ernest Hemingway once said
Wild Turkey Master's Keep One ReserveBarExpress The creamy palate serves upTheres a father son dynamic at work between Wild Turkeys two master distillers on this releasewith the patriarch Jimmy Russell preferring 8 to 10 years of aging and son Eddie favoring the older stuff. The final blend thus combines 8 to 10 year old and 14 year old bourbons, and that blend was then finished in a mix of toasted and new charred oak barrels. Refined maturity becomes apparent on the first sip. Its creamy and well spiced, with flavors of
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